I’m serious. It really is.

I think I’ve made eight batches so far this month. I have hardly worn my rings because I’ve ‘been rumballing’.

Last year it was choc popcorn, before that it was citrus curd, and before that mini-puds. This year – rumballs.

And I’ve illustrated the recipe for you to download, print and stick on the fridge. Or make cards or gift tags with it – it’s totally up to you.

The recipe comes from my mum, Diana. And it’s got weetbix in it, which makes it totally ok to have rumballs for breakfast. I’m sure that’s true.

So here it is, my gift to you. Illustrated rumballs.

Have a shiny, happy, rummy Christmas!